Lunch Specials are served Monday through Friday from 11:00 a.m. to 2:30 p.m.
All plates served with Spanish rice, refried beans, and two homemade tortillas.
Steak Ranchero Plate w/ Tea | $8.79
Calabacita con Pollo w/ Tea | $7.39
Chile Relleno Plate w/ Tea | $7.99
Steak a la Mexican Plate with Fideo w/ Tea | $7.99
Chicken Enchilada Mole Plate (3) w/ Tea | $7.09
Chicken Mole Plate w/ Tea | $7.29