The Panchito's Family
The owners of Panchito’s, Roy and Evelyn Reyes, opened their first restaurant in 1980 on the Southwest side of San Antonio. With hard work and dedication, the two successfully developed Panchito’s into what it is today.
Evelyn’s parents, Frank and Lupe Sepulveda, helped the two get the business off and running. And, throughout the years, Roy’s parents, Santos and Aurora Reyes, have been very helpful and supportive with their business ventures. As can be seen, the restaurants, one at McCullough and one at Zarzamora, are known for being very family-oriented and plan on continuing the same tradition.
Honoring God by loving and serving his people.
Providing a great Mexican food experience.
Our Core Values ~The Foundation of Our Success
Our goal is to provide the kind of unique and genuine sort of personal care and attention that our customers tell stories about.
Family ~ Galatians 5:22-23
Seek to understand before being understood
Lead with love
Spread Joy & kindness
Be patient & exemplify self-control
Servant's Heart ~ John 13:12-17
Nothing is beneath us - washing dishes and floors is part of our job
Hustle ~ Proverbs 14:23
We work hard and fast but never compromise accuracy and quality
Hungry ~ Colossians 3:23
Strive for better
Strive for best in class
Professional Responsibility ~ Titus 2:7
Integrity = honesty and strong morals
Accountable for our actions and our team's actions