The Monterrey Menu
$16.95 per person
Sit-Down Dinner Style
Appetizer
Perico's Queso Our delicious chile con queso with a scoop of picadillo meat, guacamole, and pico de gallo. All in one bowl!.
Entrée
Ranchero Platter A 10oz Rib-eye covered with our Ranchero sauce and complimented with a tasty enchilada verde. Served with fresh guacamole, sour cream, Spanish rice, and Charro beans.
Pollo Monterrey Dinner A butter-flied chicken breast topped with fresh slices of tomato and avocado, and melted Monterrey Jack cheese. Served with Spanish rice and Charro beans.
Chile Relleno One Poblano pepper stuffed with picadillo, topped with melted Monterrey Jack cheese, and smothered in a Ranchero sauce. Served with Spanish rice, refried beans, and guacamole.
The Mexico Menu
$14.95 per person
Sit-Down Dinner Style
Appetizer
Poco De Mexico Served with a generous portion of chicken flautas, chicken fajita quesadillas, beef empanadas, chile con queso, and guacamole.
Entrée
Fajita Dinner Beef and chicken strips grilled with onions and bell peppers. Served with Charro beans, Spanish rice, Pico de Gallo, and guacamole.
Mexican Dinner Two cheese enchiladas with our enchilada sauce, and a crispy beef taco. Served with Spanish rice and refried beans.
Chicken Chipotle Dinner Juicy chicken breast topped with creamy chipotle sauce, tomato, Monterrey Jack cheese, and a slice of avocado. Served with Spanish rice and Charro beans.
The Acapulco Menu
$12.95 per person
Sit-Down Dinner Style
Appetizer
Tacos Ricos Mini tacos filled with our perfect mix of beef fajita, chorizo, cilantro, and onion. Garnishd with grilled onion and Chiles Torreados. Served with a special salsa and fresh lime on the side. Tasty, flavorful, and memorable!
Entrée
Cheese Enchiladas Dinner Three cheese enchiladas topped with enchilada sauce and melted American cheese.
Chicken Flautas Dinner Three rolled corn tortillas filled with a blend of delicious seasoned chicken and Monterrey Jack cheese. Served with guacamole, sour cream, Spanish rice, and refried beans.
Beef Empanada Dinner Two beef stuffed flour tortillas lightly fried to a crisp. Served with smooth melting Chile con Queso, Spanish rice, and refried beans.
|
The Trio Menu
$14.95 per person
Family Style
Family Style
Served on sizzling skillets for the family.
Choose 3 meats from a list of 6:
Chicken Fajitas
Beef Fajitas
Shrimp Fajitas
Country Sausage
Slow-Cooked Beef Ribs
Complimented with Spanish rice, Charro beans, guacamole, Pico de Gallo, and homemade tortillas.
The Cabo Menu
$12.95 per person
Buffet Style
Fajita Buffet Line
Perfectly seasoned beef skirt strips and grilled chicken breast cooked with bell peppers and onions. Served along side Pico de Gallo, guacamole, Spanish rice, Charro beans, and our famous homemade tortillas.
Poco de Todo
$9.95 per person
Buffet Style
Appetizer Buffet Line
Poco de Mexico buffet includes; chicken Flautas, chicken fajita quesadillas, beef empanadas, guacamole and chile con queso.
Children's Menu
$5.95 per child
Individually Served
Crispy Beef Taco Plate
Cheese Enchilada Plate
Chicken Strip Plate
Bean and Cheese Chalupa plate
Dessert Menu Options
$1.50 per person
Sopapillas
Tres Leches
Room Requirements:
Minimum number of guests required: 25
Maximum number of guests: 40
All food must be on one check
We do apply an 20% gratuity to all banquet functions
Must have a set menu
Room fee (not applied to bill) of $80.00
Cake Cutting Fee - $10.00
(Optional) includes cake cutting, serving, plates, forks, and candles.
|
